my blog :p
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Faire chauffer l'huile sur feu doux. Dans un saladier, mélanger la farine avec la levure et le sel. Verser dessus le lait tiède et mélanger bien le tout. Couvrir la pâte avec un linge propre et...
http://cuisinne-arab.blogspot.com/2015/04/laawametsbeignet-egyptien.html
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