my blog :p
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Pour la pâte, disposer dans une grande jatte la farine, le sel, la vanille et la levure. Creuser un puits et y verser le beurre refroidi. Sabler le tous entre les mains. Ajouter l'eau de fleur ...
http://cuisinne-arab.blogspot.com/2015/04/mchabek-griwech-tresse.html
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