my blog :p
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La veille préparer la pâte levée. Mettre dans le bol du cook'in, le lait, l'eau et la levure. 30 secondes, 40°C, vitesse 2 - Ajouter le sucre, la farine. vitesse 5 pendant 20 secondes puis pét...
http://cuisinne-arab.blogspot.com/2015/04/pains-au-chocolat.html
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