my blog :p
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Pate a sucre a la guimauve hallal ~ Cuisine Arabe
Préparez cette pâte à veille pour l'utiliser le lendemain. S'il vous en reste, il faut bien l'emballer dans du film alimentaire en chassant bien l'air car à l'air libre la pâte à sucre durcie...
http://cuisinne-arab.blogspot.com/2015/04/pate-sucre-la-guimauve-hallal.html
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